250 grams of whole roasted coffee beans.
Today the Aquiares farm is the largest coffee farm in Costa Rica with around 1 800 people working and living there. Alfonso Robelo, has been involved in the farm since 1980, and nowadays Alfonso's son, Diego, manages the farm. Under Diegos lead Aquiares has taken a fresh approach to specialty coffee. For example, they experiment a lot with hybrid varieties, such as this one, F1 centroamericano. In this lot, they use only peaberries, which is the term given to a bean when only a single seed, rather than the more common two, developed inside a coffee cherry.
Last batch roasted: 2020-02-11
Taste profile: Clean and sweet with notes of red apples and raisin
Process method: Washed
Arabica variety: F1 Centroamericano
Altitude: 1200 meters above sea level
Harvested: December 2018 - February 2019