250 grams of whole roasted coffee beans.
Taste profile: Full bodied and creamy with notes of nougat
Process method: Natural
Arabica variety: Red Catuai
Altitude: 1000 meters above sea level
Harvested: September 2017
Truly Special sustainability points: 6,3 / 10,0
The farm Tres Porteiras is owned by Pedro and Maria Helena Brunelli. He is an engineer from Sao Paolo and she is a doctor from Minas Gerais. When they met, they started dreaming about living on a farm, something that Maria Helenas family had done. They bought their farm without extensive knowledge about agriculture. In 2005, they started growing coffee and today 36 hectars of the farms total 250, consists of coffee trees. We are very happy about that - as it gives us the opportunity to offer this well balanced and great coffee.