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Modern Espresso - our fruity espresso

399 kr

Weight

Quantity

500 or 1000 grams of whole roasted coffee beans.

70 %

Country of origin: Ethiopia
Region: Yirgacheffe
Producer: Areba Irebe
Process method: Natural
Arabica variety: Heirloom subvariety 74110 and 74112
Altitude: 2050 meters above sea level
Harvested: January 2020

30 %

Country of origin: Ethiopia
Region: Guji
Producer: Testi Hadeso
Process method: Washed
Arabica variety: Heirloom
Altitude: 1850 - 1950 meters above sea level
Harvested: Nov 2019 - Jan 2020

Taste profile: Sweet with notes of blackberry, peach and jasmin.

The content of our Modern Espresso concept changes throughout the season and sometimes consists of a single origin coffee, sometimes a blend. Even though the coffee itself is changing over time you can always count on our Modern Espresso to be creamy and sweet, with a balanced acidity and low bitterness.

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