Modern Espresso - our fruity espresso

450 kr

Weight

Quantity

500 or 1000 grams of whole roasted coffee beans.

100%

Country of origin: Ethiopia
Region: Yirgacheffe
Process station: Worka Chelichele washing station
Process method: Washed
Arabica variety: Heirloom
Altitude: 1 945 - 1 970 - masl
Harvested: February 2024
Green coffee importer: Sucafina

Taste profile: Sweet & tea-like with notes of mango, pineapple & winegum.

The content of our Modern Espresso concept changes throughout the season and sometimes consists of a single origin coffee, sometimes a blend. Even though the coffee itself is changing over time you can always count on our Modern Espresso to be creamy and sweet, with a balanced acidity and low bitterness.

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