500 or 1000 grams of whole roasted coffee beans.
Country of origin: Ethiopia
Washing station: Uraga
Process method: Washed
Arabica variety: Heirloom
Altitude: 1850-1950 meters above sea level
Taste profile: Sweet and elegant with notes of nectarine and jasmine.
The content of our Modern Espresso concept changes throughout the season and sometimes consists of a single origin coffee, sometimes a blend. Even though the coffee itself is changing over time you can always count on our Modern Espresso to be creamy and sweet, with a balanced acidity and low bitterness.